[Document] COVID 19 and kidney disease - Nutrition in the epidemic season

Document Covid-19 and kidney disease - Nutrition during the epidemic season

BS. CKII. Chau Thi Kim Lien

Former Head of Renal Medicine Department - Cho Ray Hospital

Chairman of Ho Chi Minh City Association of Endocrinology


Content:

  • The kidney is a target of SARS-COV2 during the epidemic season
  • Understanding the pathogenesis of the disease makes it an effective treatment for CKD patients at high risk
  • Correct nutrition: strengthening the immune system, contributing to limiting infection in Covid-19 patients with chronic kidney disease.

 

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COVID 19 and kidney disease - Nutrition during the epidemic season - BS. CKII. Chau Thi Kim Lien

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